Bonnie'S Potatoes - cooking recipe

Ingredients

2 lb. frozen hash browns, thawed
1 c. onion, diced
1 can cream of mushroom soup
1 lb. sour cream
1 stick melted butter
8 oz. grated Cheddar cheese
salt and pepper to taste
1 c. crushed potato chips

Preparation

In large bowl, combine all ingredients except potato chips. Place in greased casserole.
Bake covered at 350\u00b0 for 45 minutes. Remove cover.
Add potato chips for topping.
Return to oven for 15 minutes.