Pear Cheese Salad - cooking recipe
Ingredients
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3 pkg. lime gelatin
8 oz. pkg. cream cheese, crumbled
3 c. boiling water
1 large can pears, undrained
1 c. pecans, chopped
Preparation
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Mix gelatin and cream cheese together.
Add boiling water; blend with rotary beater.
Chill until thickened.
Beat pears with rotary beater.
Add pears and nuts to gelatin mixture.
Chill.
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