Pear Cheese Salad - cooking recipe

Ingredients
    3 pkg. lime gelatin
    8 oz. pkg. cream cheese, crumbled
    3 c. boiling water
    1 large can pears, undrained
    1 c. pecans, chopped
Preparation
    Mix gelatin and cream cheese together.
    Add boiling water; blend with rotary beater.
    Chill until thickened.
    Beat pears with rotary beater.
    Add pears and nuts to gelatin mixture.
    Chill.

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