Taco Soup - cooking recipe

Ingredients

1 lb. ground beef
1 medium onion, chopped
1 small green pepper, chopped
1 can beef broth
1 can tomato soup
1 can mushroom soup
1 (28 oz.) can pork and beans (in tomato sauce)
1 soup can water
1 pkg. taco seasoning mix
shredded cheese

Preparation

In a large pot, brown beef, onion and pepper until lightly sauteed.
Pour off fat.
Add remaining
ingredients, except cheese. Simmer 10 to 15 minutes. Serve with cheese to sprinkle on top.
Serves 6.