Baked Lasagne - cooking recipe

Ingredients

1 (32 oz.) jar Prego sauce
1 lb. Ricotta cheese
8 oz. Mozzarella cheese
1 lb. ground beef
1 tsp. salt
1/4 tsp. oregano
8 lasagne noodles, cooked
Parmesan cheese

Preparation

Brown ground beef and add salt and oregano.
Add this to sauce in 2 (8 x 8-inch) or 1 (9 x 13-inch) pan.
Spread thick layer of sauce on bottom.
Layer on noodles.
Layer Ricotta, Mozzarella, meat sauce, etc.
Put Parmesan cheese on top.
May be frozen.
Cook for 30 minutes at 350\u00b0.