Omelet Squares - cooking recipe

Ingredients

6 slices American cheese
12 slices bacon, cooked
1/2 c. sliced mushrooms
1/4 c. chopped green pepper
1/4 c. chopped onion
1 c. milk
10 eggs
1/4 tsp. salt
1/4 tsp. pepper

Preparation

Place cheese slices on the bottom of a greased 8 x 8-inch pan. Cut bacon into bite size pieces and layer over cheese.
Sprinkle mushrooms, green pepper and onion on top.
In a medium bowl, beat eggs, salt and pepper together with a fork.
Pour over ingredients in pan.
Bake at 350\u00b0 for 30 minutes.
Cool 5 minutes.
Cut into squares and serve.