Italian Sausage Bread - cooking recipe

Ingredients

1 (16 oz.) pkg. Pillsbury hot roll mix
3 bunches green onions, chopped
1 large white onion, chopped
2 Tbsp. double D hot sausage, cubed
1 Tbsp. cayenne pepper
black olives, chopped
jalapeno peppers, chopped

Preparation

Saute onions until clear.
Cook cubed sausage in a 350\u00b0 oven until done.
Drain off grease.
Follow directions on box of hot roll mix for preparing dough.
Let dough stand 5 minutes.
Break dough into 3 even loaves.
Roll out dough to size of a large pizza.
Make 3.
Mix onions and sausage and spread evenly over dough to edges.
Spread 1/3 cheese, 1/3 cayenne, 1/3 olives and 1/3 jalapenos for each one.
Roll up jelly roll fashion.
Place on cookie sheet seam down. Bake at 350\u00b0 until golden.
Slice as desired.