Brownies - cooking recipe
Ingredients
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1 1/2 c. cake flour
2 c. sugar
10 Tbsp. cocoa
2 tsp. vanilla
4 eggs
3 sticks oleo
2 c. chopped pecans
Preparation
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Mix ingredients together thoroughly and cook in 2 small square pans.
Bake
in 325\u00b0 oven about 30 or 35 minutes.
Cool and cut in squares.
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