Brownies - cooking recipe

Ingredients
    1 1/2 c. cake flour
    2 c. sugar
    10 Tbsp. cocoa
    2 tsp. vanilla
    4 eggs
    3 sticks oleo
    2 c. chopped pecans
Preparation
    Mix ingredients together thoroughly and cook in 2 small square pans.
    Bake
    in 325\u00b0 oven about 30 or 35 minutes.
    Cool and cut in squares.

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