Ambrosia Salad - cooking recipe

Ingredients

1 can chunk pineapple in juice or syrup
1 can mandarin orange segments
1 1/2 c. seedless grapes
1 c. miniature marshmallows
1 c. flaked coconut
1/2 c. nuts (optional)
3/4 c. dairy sour cream (can be substituted with vanilla yogurt)
1 Tbsp. sugar

Preparation

Drain pineapple.
Drain oranges.
Combine pineapple, oranges, grapes, marshmallows, coconut and nuts.
Mix sour cream and sugar. Stir into fruit mixture.
Chill.
Makes 4 to 6 servings.