Red Chocolate Cake - cooking recipe

Ingredients
    1 1/2 c. sugar
    1/2 c. shortening
    1/2 c. sweet milk
    2 c. flour
    1 tsp. vanilla
    1 c. boiling water
    1/2 c. cocoa
    2 eggs
    2 tsp. soda
Preparation
    Mix sugar, cocoa, shortening and eggs, beating after each addition.
    Add soda to milk.
    Add milk and flour alternately to mixture, then add boiling water and vanilla.
    Bake in loaf pan about 9 x 13-inches.

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