Guacamole - cooking recipe

Ingredients
    2 ripe avocados, mashed (2 c.)
    1 Tbsp. minced onion
    1 clove minced garlic
    1/4 tsp. chili powder
    1/4 tsp. salt
    dash of pepper
    1/3 c. mayonnaise
Preparation
    Combine mashed avocado, onion, garlic and seasonings in a small bowl.
    Spread top
    with mayonnaise, sealing to the edges of the bowl.
    Chill.

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