Guacamole - cooking recipe
Ingredients
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2 ripe avocados, mashed (2 c.)
1 Tbsp. minced onion
1 clove minced garlic
1/4 tsp. chili powder
1/4 tsp. salt
dash of pepper
1/3 c. mayonnaise
Preparation
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Combine mashed avocado, onion, garlic and seasonings in a small bowl.
Spread top
with mayonnaise, sealing to the edges of the bowl.
Chill.
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