Applesauce Bread Baked In A Jar - cooking recipe

Ingredients

2/3 c. shortening
2 2/3 c. sugar
4 eggs
2/3 c. sugar
2 c. applesauce
3 1/3 c. flour
2 tsp. baking soda
1 tsp. cinnamon
2/3 c. chopped nuts
1/2 tsp. baking powder
1 1/2 tsp. salt
1 tsp. cloves

Preparation

Cream the shortening and 2 2/3 cups sugar together.
Beat in eggs, 2/3 cup sugar and applesauce.
Sift together and blend into first mixture the remaining ingredients.
Mix well.
Pour into well-greased pint jars (wide mouth with no neck), filling half full.
Bake at 325\u00b0 for about 45 minutes.
Remove 1 jar at a time from oven; wipe the sealing edge clean.
Put on lid and ring and screw tight.
Jar will seal as bread cools.
Store as you would regular canned goods.
Delicious!
Enjoy!