Excellent Hash Brown Casserole - cooking recipe

Ingredients
    1 large pkg. hash browns
    1 lb. ground beef, browned with onion
    1 box frozen peas
    1 can cream of mushroom soup
    1 can cream of chicken soup
    1/2 c. sour cream with chives
    1 small pkg. Cheddar cheese
    1 can onion rings
Preparation
    Put hash browns in a buttered large roaster or casserole. Top with beef and onions. Sprinkle with peas. Combine soups and sour cream and spread over peas; sprinkle with cheese. Top with onion rings. Bake at 350\u00b0 for 45 minutes or more.

Leave a comment