Company Potatoes - cooking recipe

Ingredients
    1 bag hash browns
    2 c. colby jack cheese (grated)
    1 can cream of chicken soup
    16 oz. sour cream
    1 c. grated onion
    2 c. crushed cornflakes
    1 stick butter (melted)
Preparation
    Mix hash browns, cheese, soup, sour cream, and onions together; pour in a casserole dish.
    Mix butter and corn flakes; put on top of hash brown mixture.
    Bake at 350 degrees for 45 minutes to 1 hour.

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