Company Potatoes - cooking recipe
Ingredients
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1 bag hash browns
2 c. colby jack cheese (grated)
1 can cream of chicken soup
16 oz. sour cream
1 c. grated onion
2 c. crushed cornflakes
1 stick butter (melted)
Preparation
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Mix hash browns, cheese, soup, sour cream, and onions together; pour in a casserole dish.
Mix butter and corn flakes; put on top of hash brown mixture.
Bake at 350 degrees for 45 minutes to 1 hour.
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