Ingredients
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2 c. sugar
1/2 c. milk
1/2 stick margarine
3 Tbsp. cocoa or 1 sq. chocolate
3 c. oatmeal (quick oats)
1/2 c. peanut butter
1 tsp. vanilla
1/2 to 1 c. nuts, coconut and raisins
Preparation
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Put sugar, milk, butter and cocoa in a large pan. Bring to a boil. Cook only 1 minute and remove from heat.
Add oatmeal and peanut butter; mix well.
Add nuts, coconut and raisins.
Stir and drop on waxed paper quickly. Cool.
Makes 4 1/2 dozen cookies.
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