Baker'S Boiled Frosting - cooking recipe

Ingredients

3/4 c. milk
3 1/2 Tbsp. flour
1/2 c. shortening
3/4 c. sugar
1/4 c. butter
2 tsp. vanilla

Preparation

Cook in saucepan the milk and flour; stir until it turns to a thick paste.
Then cool.
Put in mixer the shortening, sugar, butter and vanilla and beat until light and fluffy.
Add cooled paste to mixer and beat until consistency of whipped cream.