Gramp'S Chocolate Fudge Cake - cooking recipe

Ingredients

1 c. Crisco
2 c. sugar
3 c. flour (plain)
3 tsp. baking powder
1/2 tsp. salt
4 eggs
1 c. milk
2 tsp. vanilla

Preparation

Cream Crisco and sugar.
Add eggs, one at a time.
Sift flour, baking powder and salt.
Alternate flour mixture and milk.
Put in vanilla.
Mix well.
Use 3 or 4 round pans.
Fill 1/2 full with batter in each pan to make several layers.
Bake at 350\u00b0 for 25 to 30 minutes.