Vegetable Dip - cooking recipe
Ingredients
-
1 (8 oz.) pkg. cream cheese
1/4 c. mayonnaise or Miracle Whip
1/2 c. each, finely chopped: celery, cucumbers, onions and carrots
2 strips cooked bacon, crumbled
Preparation
-
Add all ingredients together.
Blend well.
Add salt and garlic to taste.
Leave a comment