1-2-3-4 Coconut Cake - cooking recipe

Ingredients
    1 c. butter
    2 c. sugar
    3 c. flour
    4 eggs
    2 tsp. baking powder
    1/4 tsp. salt
    1 tsp. vanilla
    1 c. milk
Preparation
    Sift flour, baking powder and salt.
    Cream butter, sugar and vanilla.
    Add eggs, one at a time.
    Add flour mixture alternately with milk.
    Pour into three 9-inch cake pans.
    Bake at 375\u00b0 for 25 to 30 minutes.

Leave a comment