Sausage Cheese Rolls - cooking recipe

Ingredients
    1/2 lb. sausage
    1 c. grated cheese
    1/4 tsp. garlic powder
    1/4 tsp. chili powder
    1 tsp. oregano
    2 Tbsp. onion flakes
    1 1/2 c. Bisquick
    1 pkg. yeast, dissolved in 1/2 c. hot water
Preparation
    Half cook sausage and drain; cool.
    Add cheese, garlic powder, chili powder, oregano and onion flakes; mix.
    Form into quarter size balls.

Leave a comment