Broccoli And Cheese Casserole - cooking recipe

Ingredients

1 (8 oz.) jar Cheez Whiz
3 c. cooked rice
1 pkg. frozen broccoli
1/2 c. chopped celery
1/2 c. chopped onion
2 Tbsp. butter
1/2 c. water
1 1/2 cans cream of chicken soup

Preparation

Cook rice, broccoli, celery, onion and butter in water on stove until tender.
Heat Cheez Whiz and soup together; add rice mixture.
Bake in a casserole dish at 350\u00b0 for 30 minutes.
Makes 6 servings.