Hot Fudge Sauce - cooking recipe

Ingredients

1/2 c. sugar
3 Tbsp. cocoa
1 1/2 Tbsp. cornstarch
1/2 c. water
2 Tbsp. butter
1 tsp. vanilla
dash of salt

Preparation

Mix sugar, cocoa, salt, cornstarch and water in microwave dish.
Microwave for 1 1/2 minutes on High.
Stir; sometimes it requires more time in the microwave.
Stir; it will thicken.
Add butter and the vanilla.
Microwave for an additional 30 seconds. Serve over ice cream.