Cube Steak And Mushrooms - cooking recipe
Ingredients
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4 cube steaks
4 Tbsp. fat
2 medium onions, sliced
1 lb. mushrooms, sliced
1 c. creamy chicken mushroom soup
2/3 c. buttermilk
1 tsp. salt
1/4 tsp. pepper
4 medium potatoes, sliced
Preparation
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Brown the steaks in fat in a skillet and remove from skillet. Saute the onions and mushrooms in the same skillet until tender. Combine the soup, buttermilk and seasonings in a bowl.
Place alternate layers of potatoes, onion mixture, steaks and soup mixture in a greased 2 1/2-quart casserole dish.
Bake at 350\u00b0 for 1 hour.
Serves 4.
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