Raw Apple Cake - cooking recipe
Ingredients
-
4 c. diced apples, peeled
2 c. sugar, mixed with apples
1/2 c. oil
1 c. chopped nuts
2 large well beaten eggs
2 tsp. vanilla
2 c. flour
2 tsp. baking soda
2 tsp. cinnamon
1 tsp. salt
Preparation
-
Add to the apple mixture the oil, chopped nuts, eggs and vanilla.
Mix flour, baking soda, cinnamon and salt to the apple mixture.
Pour into a 9 x 13-inch baking pan which has been greased and lightly dusted with flour.
Bake at 350\u00b0 for 1 hour.
Leave a comment