Pumpkin Pie - cooking recipe

Ingredients
    1 large can pumpkin
    4 eggs
    3 c. sugar
    1 tsp. salt
    1 1/2 c. milk
    1/2 tsp. allspice
    3 tsp. cinnamon
    1/4 tsp. cloves
    1 tsp. ginger
    2 prepared pie shells
Preparation
    Mix all ingredients as listed and turn into 2 prepared pie shells.
    Bake at 425\u00b0 for 15 minutes, then turn oven down to 350\u00b0 for 30 minutes.

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