Pumpkin Pie - cooking recipe
Ingredients
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1 large can pumpkin
4 eggs
3 c. sugar
1 tsp. salt
1 1/2 c. milk
1/2 tsp. allspice
3 tsp. cinnamon
1/4 tsp. cloves
1 tsp. ginger
2 prepared pie shells
Preparation
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Mix all ingredients as listed and turn into 2 prepared pie shells.
Bake at 425\u00b0 for 15 minutes, then turn oven down to 350\u00b0 for 30 minutes.
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