Club Cracker Cookie Bar - cooking recipe

Ingredients

whole Club crackers
3/4 c. brown sugar
1/2 c. white sugar
1 stick margarine
1/3 c. milk (or canned)
1 c. graham crackers
2/3 c. peanut butter
1 c. chocolate chips

Preparation

Line 9 x 13-inch pan with whole club crackers.
Combine sugars, margarine, milk and 1 cup graham crackers and cook 5 minutes.
Cool to warm.
Pour over crackers.
Cover with another layer of crackers.
Melt together peanut butter and chocolate chips.
Spread over crackers.
Refrigerate.