German Zucchini - cooking recipe
Ingredients
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1 small zucchini, cubed
1 onion, sliced
1 green pepper, cubed
1 Tbsp. oil
3 tsp. lemon juice
3 Tbsp. brown sugar
1/3 c. catsup
Preparation
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Stir-fry zucchini, onions and green pepper in oil until transparent.
Mix lemon juice, brown sugar and catsup and pour onto vegetables.
Simmer until tender and crisp.
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