Praise The Lord Soup - cooking recipe

Ingredients

1 lb. browned Italian sausage
3 stalks chopped celery
1 c. mushrooms
1 c. onion
1/2 c. green pepper
1 clove garlic
1 (28 oz.) can tomato puree
1 (26 oz.) tomato soup
3 cans (26 oz.) water
2 bay leaves
1/2 tsp. oregano
1/2 tsp. basil

Preparation

Simmer all together for 45 to 60 minutes.
Serve in soup bowls and top with sour cream, chopped olives, green pepper, onions and Cheddar cheese.