Creamy Chicken Bake - cooking recipe

Ingredients

4 boneless chicken breasts, split and flattened
4 slices Swiss cheese
1 can condensed cream of broccoli soup
1/3 c. skim milk
1 c. herb stuffing mix, crushed
1/4 c. melted butter

Preparation

Place chicken breasts in a greased 13 x 9-inch pan.
Top with cheese.
Combine soup and milk; spread over cheese.
Toss melted butter with stuffing mix and sprinkle over top of chicken.
Bake in 350\u00b0 oven for 30 minutes.