Mock Peanut Brittle - cooking recipe

Ingredients

1 c. dark corn syrup
1 c. sugar
1 c. peanut butter (plain or crunchy)
8 c. corn flakes

Preparation

Bring corn syrup and sugar to a boil.
Remove from heat and add peanut butter.
Stir until peanut butter is melted.
Pour over corn flakes and stir until corn flakes are well coated. Press into buttered 9 x 13-inch pan.
Cut and enjoy.