Fruit Pie - cooking recipe

Ingredients

1 stick margarine or 1/2 c. butter
1 c. flour
1 c. sugar
1 c. milk
1 egg
1 qt. fruit

Preparation

Melt margarine in pan.
Mix flour, sugar, milk and eggs to form batter.
Pour in pan with melted margarine.
Pour fruit over batter and margarine.
Bake in 350\u00b0 oven until golden brown for approximately 30 minutes.