Chinese Noodle Salad - cooking recipe

Ingredients

4 cooked chicken breasts, cooled to room temperature and cubed
1 head lettuce
4 or 5 small green onions, chopped
1 (5 oz.) can Chinese noodles
1/4 tsp. poppy seed
1 pkg. almond slivers
4 Tbsp. sugar
4 Tbsp. vinegar
1/2 c. peanut oil
2 tsp. salt
1/2 tsp. pepper

Preparation

Shake well to pour on salad just before serving.