Banana Bread - cooking recipe
Ingredients
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1/2 c. chopped nuts
1 3/4 c. sifted flour
2 3/4 tsp. baking powder
1/2 tsp. salt
1/3 c. oil
2/3 c. sugar
2 eggs, slightly beaten
1 c. mashed bananas (3 or 4)
Preparation
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Oil bottom of 9 x 5-inch glass loaf pan and sprinkle with flour.
Mix all ingredients and pour in prepared pan.
Bake in 325\u00b0 oven for 50 minutes or until firm in center of loaf.
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