Egg Pie - cooking recipe

Ingredients

4 eggs
1 1/2 c. sugar
1/2 c. butter
2 c. milk
1 tsp. vanilla
pinch of salt
unbaked pie shell

Preparation

Mix butter, sugar and flour.
Add eggs, milk, vanilla and salt.
Pour in pie shell; bake at 350\u00b0 for about 30 minutes.