Stack Cake - cooking recipe

Ingredients

1 c. sugar
3/4 c. shortening
2 eggs
3/4 c. molasses or syrup
3 c. plain flour
1 tsp. baking soda
1 tsp. cinnamon
1 tsp. ginger
1/2 tsp. salt
1 c. buttermilk

Preparation

Pour all ingredients together and mix well.
Pour into greased and floured small cake pans.
Bake at 350\u00b0 until done.
Stack with cooked apples or applesauce.