Cream Cheese Cupcakes - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
2 eggs
2 tsp. vanilla
1/2 c. sugar
vanilla wafers
blueberries or cherries

Preparation

Mix cream cheese, eggs, vanilla and sugar.
Put paper cup in the bottom of cupcake pan.
Put 1 cookie in paper cup.
Pour cream cheese mixture over cookie.
Bake at 325\u00b0 for 20 minutes. Top with cherries or blueberries.