Chicken In Pimiento Sauce - cooking recipe

Ingredients

6 chicken breasts
1 stick butter
1/2 c. flour
salt and pepper to taste
1 can pimiento, cut in pieces
1 Tbsp. Worcestershire sauce
1 can cream of mushroom soup
1 c. milk
1 Tbsp. vinegar
1 pkg. egg noodles

Preparation

Roll chicken in seasoned flour, then roll chicken in melted butter.
Arrange in a single layer.
Bake at 350\u00b0 for 30 minutes.