Ingredients
-
1 (3 lb.) fully cooked ham, sliced 2-inches thick
2 oranges, cut into 1/2-inch slices
1/4 c. firmly packed brown sugar
1/2 tsp. ground cinnamon
1/2 tsp. ground cloves
1/2 tsp. ground allspice
1/4 c. orange juice
cherries, halved (optional)
Preparation
-
Place ham in greased 12 x 8 x 2-inch baking dish.
Top with orange slices.
Combine brown sugar and seasoning.
Sprinkle mix over oranges.
Pour orange juice over ham.
Cover and bake at 350\u00b0 for 1 hour.
Uncover and bake 15 minutes longer; baste frequently. Garnish with cherries.
Makes 8 servings.
Leave a comment