Black-Eyed Peas And Okra - cooking recipe

Ingredients
    2 pkg. frozen black-eyed peas
    2 pkg. frozen lima beans
    2 pkg. frozen okra
    1 ham hock
    cooked white rice
Preparation
    In a large pot put black-eyed peas, lima beans, okra and ham hock.
    Cover with water.
    Cook until tender and ham hock is done. Serve over white rice.

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