Black-Eyed Peas And Okra - cooking recipe
Ingredients
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2 pkg. frozen black-eyed peas
2 pkg. frozen lima beans
2 pkg. frozen okra
1 ham hock
cooked white rice
Preparation
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In a large pot put black-eyed peas, lima beans, okra and ham hock.
Cover with water.
Cook until tender and ham hock is done. Serve over white rice.
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