Chocolate Pie - cooking recipe
Ingredients
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3 Tbsp. cocoa
1 1/2 c. sugar
2 eggs
1 small can evaporated milk (5 1/2 oz.)
1 tsp. vanilla
1/2 stick oleo
9-inch unbaked pie shell
Preparation
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Mix cocoa and sugar together.
Beat eggs; add milk and mix. Stir in melted oleo.
Pour into sugar mix and beat until smooth; add vanilla.
Pour into 9-inch unbaked pie shell and bake at 350\u00b0 for 15 minutes, then bake at 250\u00b0 for 45 more minutes.
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