Chocolate Pie - cooking recipe

Ingredients
    3 Tbsp. cocoa
    1 1/2 c. sugar
    2 eggs
    1 small can evaporated milk (5 1/2 oz.)
    1 tsp. vanilla
    1/2 stick oleo
    9-inch unbaked pie shell
Preparation
    Mix cocoa and sugar together.
    Beat eggs; add milk and mix. Stir in melted oleo.
    Pour into sugar mix and beat until smooth; add vanilla.
    Pour into 9-inch unbaked pie shell and bake at 350\u00b0 for 15 minutes, then bake at 250\u00b0 for 45 more minutes.

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