Grated Apple Pie - cooking recipe

Ingredients

6 or 7 nice tart apples
1 to 1 1/4 c. sugar (according to tartness of apples)
1/4 tsp. cinnamon

Preparation

Grate the apples (using side of grater on which you shred cabbage).
Pour sugar over grated apples and mix well.
Pour into an uncooked 9-inch pie crust and sprinkle cinnamon over top.
Bake in preheated 350\u00b0 oven for 20 minutes.
Turn down to 325\u00b0 and let stay for about 35 minutes more or until done.
Pie has a syrupy or glazed effect.
Top with a scoop of vanilla ice cream.