Nutty Fingers - cooking recipe

Ingredients

1 stick margarine
4 Tbsp. 10x sugar
1 1/2 c. flour
1 c. nuts, chopped fine
1 tsp. vanilla

Preparation

Cream the sugar and margarine.
Add flour and nuts, then vanilla.
Roll between hands to shape fingers.
Bake at 300\u00b0 until brown around edge.
Roll in 10x sugar while hot.