Crab Muffins - cooking recipe

Ingredients

1 stick butter or margarine
1 jar Kraft Old English cheese, softened
1/2 tsp. seasoned salt
6 English muffins, separated
1 1/2 tsp. mayonnaise
1/2 tsp. garlic salt
6 oz. crab meat, chopped

Preparation

Mix margarine, cheese, mayonnaise and salts together in an electric mixer or food processor.
Add crab; mix and then spread on muffin halves.
Cut each muffin into 4 quarters.
Place on cookie sheet and bake at 350\u00b0 for about 10 to 15 minutes until lightly browned.