Chicken Spaghetti - cooking recipe

Ingredients

1 lb. Velveeta cheese
1 c. milk
1/2 c. Miracle Whip salad dressing
2 c. cooked chicken
1 (5 oz.) pkg. spaghetti, cooked and drained
1 (10 oz.) pkg. peas and carrots, cooked and drained
1 Tbsp. chopped chives

Preparation

Heat milk, cheese and salad dressing over low heat.
Stir until smooth.
Add remaining ingredients.
Mix well.
Pour into 2-quart casserole.
Bake at 350\u00b0 for 35 minutes.