Curried Chicken - cooking recipe

Ingredients
    9 to 12 pieces raw chicken, skinned or with skin on
    1 tsp. crushed garlic
    1/4 c. honey
    1/4 c. butter
    2 Tbsp. golden curry powder
    2 cans cream of chicken soup
Preparation
    Wash the chicken and rub with the garlic.
    Place on foil covered cookie sheet. Bake at 350\u00b0 until very light brown.
    Brush with the honey, butter and curry powder melted together.
    Bake until brown. Cover with the chicken soup.
    Bake 15 minutes longer.

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