Pavlova - cooking recipe

Ingredients
    4 egg whites (room temperature)
    pinch of cream of tartar
    1 1/3 c. super fine sugar
    1 tsp. vinegar
    2 kiwi
    1/4 fresh pineapple
    1/2 pt. strawberries
    1 c. heavy cream
    2 Tbsp. granulated sugar
    1 tsp. vanilla
Preparation
    May substitute any favorite combination of fruit (fresh or canned).
    Drain fruit well.
    Substitute Cool Whip for whipped topping.

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