Fast-Frozen Salad(Children'S) - cooking recipe

Ingredients

1 c. strawberry yogurt
1/4 c. honey
1 (3 oz.) pkg. cream cheese, softened
1 (8 oz.) can crushed pineapple

Preparation

Combine all the ingredients in a bowl and mix well.
Spoon into muffin cups.
Freeze in the freezer until firm.
Remove from freezer 10 to 15 minutes before serving.