Cajun Black Beans And Rice - cooking recipe

Ingredients

1 large onion
1 Tbsp. olive oil
1 (16 oz.) can Goya black beans, drained and rinsed
1 tsp. Cajun seasoning (hot; try 1/2 tsp. first)
1 large tomato, chopped
fresh cilantro, chopped
1 tsp. chopped garlic
2 to 3 Tbsp. salsa
1 c. cooked rice

Preparation

Chop onion coarsely.
Saute onion and garlic in olive oil for 2 to 3 minutes (do not overcook onion).
Add drained and rinsed beans and Cajun seasoning; cook to heat only.
Add tomatoes, cilantro and salsa; combine with cooked rice.
Enjoy!