Gerry'S Five Bean Casserole - cooking recipe

Ingredients

1 can green beans
1 can wax beans
1 can kidney beans
1 can lima beans
1 can pork and beans
1 can tomato soup
1 can tomato paste (small can)
1 1/2 c. brown sugar
1 Tbsp. mustard
1 lb. hot Italian sausage

Preparation

Fry Italian sausage and drain off fat. Drain all the cans of beans except the pork and beans. Throw everything together in your crock-pot and mix well. Cook for a couple of hours or whatever (use low setting for whatever and keep checking so it doesn't get dry). Then, it's done.