Taco Salad - cooking recipe

Ingredients

2 cans bean dip
1 c. mayonnaise
1 c. sour cream
1 envelope taco seasoning mix
2 c. shredded Cheddar and Monterey cheese
1 medium green pepper
3 tomatoes
4 small green onions, chopped

Preparation

Arrange in order as written, using a 9 x 13-inch dish.