Black Magic Chocolate Cake And Frosting - cooking recipe
Ingredients
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1/2 c. cocoa
1 1/2 c. hot strong coffee
2 1/4 c. flour
1 1/4 tsp. baking soda
1/2 tsp. baking powder
3/4 tsp. salt
3/4 c. shortening
1 3/4 c. brown sugar
3 eggs
1 tsp. vanilla extract
1/2 tsp. maple extract
Preparation
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Combine dry ingredients in a large bowl; add shortening and hot coffee.
Blend; add eggs, one at a time.
Beat well after each addition; add flavorings.
Pour into two 9-inch round pans or a 9 x 13-inch pan.
Bake 30 to 35 minutes at 350\u00b0.
Let cool and frost.
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